Cuisine Low-tech et anti-gaspi

Info

• WHAT will be done

Description:

Découvrez comment cuire les aliments avec un minimum d’énergie grâce à la « marmite norvégienne » et apprenez des recettes idéales pour cuisiner les restes et diminuer les déchets dans votre cuisine.

Dès 8 ans – réservation vivement conseillée

INTERVENANTE : Mathilde Turina – Viridis

Location

• WHERE it will take place

Country:

France

Address:

CAUMONT-SUR-AURE

place Saint-Clair

14240

Action Developer

• WHO will run the show

Entity:

SEROC

# Administration/Public Authority

How can you get in contact:

• WHEN

will it happen?

Dates of the proposed action:

22/11/25

23/11/25

24/11/25

25/11/25

26/11/25

27/11/25

28/11/25

29/11/25

30/11/25

• WHY

join hands and minds to prevent waste?

Check out other actions that will cover these themes:

Strict avoidance and reduction at source

Help the world,
share this action!

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