Atelier culinaire by Loïc « Rien ne se jette tout se transforme »

Info

• WHAT will be done

Description:

Découvrez comment utiliser l’intégralité de vos légumes (feuilles, fruits, graines, racines…) avec notre atelier culinaire anti-gaspi !

Location

• WHERE it will take place

Country:

France

Address:

CAVALAIRE-SUR-MER

454 chemin Pierre Foncin

83240

Action Developer

• WHO will run the show

Entity:

Communauté de communes du Golfe de Saint-Tropez

# Administration/Public Authority

How can you get in contact:

• WHEN

will it happen?

Dates of the proposed action:

22/11/25

23/11/25

24/11/25

25/11/25

26/11/25

27/11/25

28/11/25

29/11/25

30/11/25

• WHY

join hands and minds to prevent waste?

Check out other actions that will cover these themes:

Strict avoidance and reduction at source

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